List of types of honey and their characteristics, which variety is the best and healthiest

Today there are many varieties of honey that differ in composition and properties. Therefore, it is quite difficult to clearly answer the question of which honey is considered the most useful. To understand the properties of a particular product, it is worth studying its chemical composition and organoleptic parameters. Moreover, all varieties are divided into monofloral and polyfloral varieties.

Honey varieties

There are many varieties of honey available today, each with its own unique characteristics.

Monofloral honey

This term refers to a variety of honey obtained from plants belonging to the same species. Typically, monofloral mixtures are named after the crops from which they are made. Examples include linden, clover, and buckwheat honey.

Barberry

This variety has a golden yellow color and a delicate taste. The characteristics of the product are associated with the high content of vitamins C and K. It also contains minerals and organic salts. The healing properties of barberry nectar have been known since ancient times. The product has pronounced hemostatic characteristics.

Cornflower

This product has a greenish-yellow tint. It is characterized by a pleasant almond aroma and a peculiar bitter taste. Bees collect nectar from field cornflowers, which are excellent honey plants.

Cornflower honey has a pleasant taste. In addition, it has pronounced medicinal properties. The product has a diuretic, analgesic and anti-inflammatory effect. For kidney pathologies, it is recommended to drink freshly squeezed juices with the addition of cornflower honey. Lotions made from an infusion of cornflower flowers with the addition of this type of nectar help to cope with inflammation of the mucous membranes of the eyes.

Heather

Bees collect this nectar from heather bushes. The finished product is dark in color and has a reddish or brown tint.It is characterized by a pronounced aroma and bitter taste.

A distinctive feature of the product is the unique shape of the crystal lattice. Honey does not absorb water as much and has a more viscous consistency. Therefore, pumping out such a product is quite difficult.

The composition of heather honey is superior to other varieties. The product contains more minerals and proteins, which makes it much healthier. Due to the high content of protein components, heather nectar does not crystallize during long-term storage, but coagulates. Due to this, it acquires a jelly consistency.

The heather variety has pronounced medicinal properties. It is recommended to be used as a diuretic for pathologies of the kidneys and bladder. The composition also helps with cardiac dropsy. In addition, the product can be used to combat rheumatism and gout. Drinking 1 spoon of heather honey before bed helps cope with insomnia.

The unique composition of the product allows it to be used as an anti-inflammatory agent for lesions of the gastrointestinal tract. It can also be used for disorders of the nervous system. For inflammation of the oral cavity, it is worth rinsing with an infusion of heather branches with the addition of bee nectar. The product also helps in reducing stomach acidity.

Acacia

This honey has a transparent and almost colorless consistency. However, when crystallized, it becomes milky white and resembles grainy cottage cheese. The product has pronounced general strengthening properties, prevents insomnia, and successfully copes with pathologies of the digestive system and genitourinary organs.

Buckwheat

This honey has a dark hue.It can have a brown-green color with reddish notes or a dark brown color. This product has a characteristic aroma and pronounced taste. After crystallization, it looks like a mushy mass.

This variety contains many amino acids, enzymes, vitamins, and iron. Buckwheat honey strengthens the heart and alleviates gallstone disease. It is useful to use for anemia, kidney failure and liver pathologies.

Mustard

This honey has a golden color. After crystallization it becomes yellowish-cream. Bees collect nectar from large yellow white mustard flowers. The product has pronounced medicinal and nutritional properties. It can be used for lesions of the respiratory system.

Pea

This type of honey is made by bees from the flowers of thin-leaved peas, which are mainly found in steppe regions. The product has a transparent consistency, pleasant taste and delicate aroma. It can be used to combat diseases of the digestive organs.

Donnikovy

This honey is considered one of the highest quality. It is characterized by a light vanilla aroma. The product also has a white or light amber tint. Sweet clover honey is an excellent antispasmodic agent that copes well with inflammation.

It can be used for lesions of the throat and respiratory organs. The composition helps with sleep disorders, high blood pressure, and constant headaches. It also has diuretic and laxative properties.

Diaghilev

This product has a dark red-brown hue, a rich aroma and a long-lasting liquid consistency.After crystallization, the mass becomes resinous and contains microscopic particles. The product has a specific taste, which contains caramel notes and bitterness.

The product also improves the functioning of the nervous system, eliminates enzymatic deficiency, eliminates constipation and colitis. With its help, it is possible to increase hemoglobin levels and eliminate prostate diseases. In addition, the composition improves the functions of the heart and blood vessels.

Blackberry

Bees make this type of honey from the nectar of beautiful blackberry flowers. The resulting product is characterized by a transparent consistency and pleasant taste. It is recommended to be used to combat colds and kidney pathologies.

Chestnut

The color of the product depends on the honey plant. If the nectar was obtained from seeded chestnut, it is dark brown in color. If insects used horse or wild chestnut as a raw material, the resulting substance has no shade at all.

Chestnut honey has natural antibiotic properties. It can be used to treat colds and eliminate dermatological pathologies. The composition also helps reduce acidity, speed up metabolism, and get rid of intestinal colic. In addition, the substance makes vascular walls more elastic, normalizes blood pressure, and reduces cholesterol in the blood.

With its help, it is possible to get rid of varicose veins, restore the normal menstrual cycle and eliminate discomfort during menstruation.The product also improves the quality of seminal fluid and successfully eliminates erectile dysfunction.

Clover

Clover honey is considered one of the best light varieties. In the liquid state, the composition has a transparent and colorless consistency. When crystallized, it turns white and has a hard texture.

This honey copes well with arterial hypertension and inflammation. It contains a lot of tannins. The composition is effective for liver pathologies. It has diuretic, expectorant and diaphoretic properties. Clover honey is also useful for atherosclerosis. It is often prescribed to cleanse the blood.

Lime

This variety can have a white, light amber, yellowish and greenish tint. It is characterized by a delicate aroma and bright taste. Linden honey crystallizes in 1-2 months. At the same time, it resembles a dough-like mass that contains small or large particles.

Linden honey has pronounced healing properties and helps cope with burns and purulent wounds. The composition is useful for flu, colds, tracheitis. It can even be used to combat bronchial asthma. Linden honey is also useful for deteriorating heart function, kidney failure, and liver damage. It can be used for kidney diseases and gynecological disorders.

Burdock

This honey has a light yellow hue and a pleasant smell. It has a viscous consistency and excellent taste. The product is useful for combating diseases of the digestive organs. It can also be used to get rid of dermatological pathologies.

Alfalfa

Such a product can have a different color - from white to amber. Honey has a pleasant aroma and specific taste.It is also characterized by rapid crystallization. Once candied, alfalfa honey turns white and resembles thick cream. It can be used to strengthen the body and eliminate gastrointestinal pathologies.

Crimson

This is forest honey, which is collected by bees in apiaries located near wild raspberry thickets. This variety has a pleasant taste and aroma. It has a light transparent shade. The composition is suitable for combating colds and kidney pathologies. It can also be used to strengthen the body.

Carrot

This honey is yellow in color. It has a pleasant taste and good aroma. In folk medicine, carrot honey is recommended to be used to combat diseases of the visual organs.

Mint

Bees obtain this nectar from peppermint flowers. The composition has a pleasant taste and aroma. It contains a lot of vitamin C. The product is amber in color. After crystallization, the composition acquires a light yellow tint. Doctors advise using mint honey to combat digestive pathologies. It has calming, choleretic and analgesic properties.

Dandelion

This variety has a golden yellow hue. Honey has a thick and viscous consistency. Its characteristic feature is considered to be rapid crystallization. The taste and aroma of the product are clearly expressed. Bees get honey from dandelions, which bloom twice a year. Therefore, the product can be found in the first or last pumping.

The composition has pronounced antimicrobial properties against pathogenic microflora. At the same time, the substance successfully copes with colitis and dysbacteriosis.

Sunflower

This honey has a golden hue and resembles vegetable oil in appearance.This nectar is characterized by a sharp taste and aroma. It crystallizes quickly, forming large crystals. Sometimes the product has a slightly greenish tint.

This type of honey contains a lot of vitamin A. In addition, it has pronounced bactericidal properties.

Orange

This honey is made from the nectar of citrus flowers. It has a pleasant taste and good aroma. Orange honey is considered one of the highest quality varieties. Therefore, it can be used in case of a lack of vitamins and a general decrease in body tone.

Motherwort

This honey has a golden-straw color. It has a characteristic taste and pleasant aroma. This variety of bee nectar is recommended to be used to combat pathologies of the nervous system. It should also be used to eliminate pathologies of the heart and blood vessels.

Rowan

This variety has a reddish tint, pleasant taste and pronounced honey aroma. The composition helps to cope with kidney diseases and eliminate hemorrhoids. The mass also helps strengthen the immune system, normalizes metabolism, and helps restore hormonal balance. This type of honey with the addition of ripe rowan fruits is considered especially useful.

Bruise (from blush)

This is a fairly high-quality product that has an amber color, spicy aroma and excellent taste. The composition has a very thick consistency and slow crystallization. The product is recommended for use in the fight against respiratory diseases. It also helps get rid of insomnia.

Pumpkin

This product is produced by bees during the period of mass pumpkin flowering.The finished composition has a golden-yellow hue, pleasant taste and delicate aroma. It is characterized by very rapid crystallization. The composition is recommended for use in the fight against diseases of the digestive organs.

Bilberry

This light honey has a reddish tint, pleasant taste and good aroma. It is best used to combat kidney pathologies. Blueberry variety also successfully copes with colds, viral infections, and sore throats. With its help, it is possible to eliminate spasms, get rid of constipation and colic, and normalize stomach acidity.

Thistle

This variety is considered first-class. It may be greenish, colorless or golden. The product has a pleasant taste and good aroma. After crystallization, the mass acquires a fine-grained texture. The substance successfully copes with sleep disorders and dermatological pathologies.

Sage

This product has a delicate aroma and pleasant taste. It harmoniously combines all valuable components. Thanks to this, the sage variety has a complex effect on the body. The product improves the functioning of the nervous system, produces a mild relaxing effect, and cleanses the blood. The composition also improves the removal of excess fluid from the body, strengthens blood vessels and makes them less permeable.

Types of polyfloral honey

Polyfloral honey is made from different honey plants. Today there are several main varieties of this product.

Mountain

This elite variety is harvested in ecologically clean mountainous areas. At the same time, bees can use more than 50 honey plants as raw materials. Among them it is worth highlighting thyme, sage, rose hips, and hawthorn.The mountain variety is considered polyfloral, because its aroma combines the smells of many flowers, and its taste contains bitter and tart notes.

The appearance of the product depends on the region in which it was manufactured. In this case, the nectar may have a yellow or brown tint. The natural mountain product copes well with colds, pathologies of the respiratory system, eye and liver damage. The mass is also useful for diseases of the thyroid gland, heart and blood vessels. It has a calming effect on the nervous system and has antibacterial properties.

Forest

This product is made by bees from the flower nectar of forest trees, bushes and herbs. Maple, willow, and acacia act as honey plants. Bees also collect nectar from willow, raspberry, thyme and other plants.

The forest variety is characterized by a tart, bitter taste and fragrant aroma. The shade of the product depends on which plants are honey plants. It can be light or dark. During prolonged storage, the mass becomes heterogeneous. At the same time, small crystals appear in it.

Field

This variety is considered very popular. It is made from various field herbs. The raw materials can be valerian, oregano, thyme. Bees also collect nectar from rose hips, clover, dandelion, and chamomile.

The taste of a product is affected by its composition. The color range also varies - from transparent to light brown. The product has a sweet taste with a slight bitterness. The mass also has a pleasant herbal smell.

If the nectar is dominated by rose hips, honey contains many vitamins. Chamomile and sage give honey anti-inflammatory properties. If the mass contains a lot of thyme, then it acquires diuretic, bactericidal and expectorant properties.

Lugovoy

This nectar is made from meadow plants - thyme, white clover, dandelion. Bees also use St. John's wort, sweet clover, and hogweed as raw materials. If dandelion nectar predominates in the mass, it has a rich yellow color.

Meadow honey has a pleasant taste and aroma. The composition has pronounced antibacterial properties. It can be used to combat various pathologies, especially kidney ones. The product has anti-inflammatory, softening and analgesic properties.

May

This is the earliest honey, which is pumped out from mid-May to early June. The product has light shades and a sweet taste, which lacks bitter notes. Immediately after pumping, the nectar resembles a light, sweet syrup with virtually no odor. May honey reaches its final form only after 3-5 months.

This variety is characterized by a pleasant aroma. As raw materials for its production, bees use various honey plants that bloom in spring - bird cherry, lilies of the valley, strawberries, willow, sage and many other plants.

The May variety has pronounced medicinal properties. An important advantage of the product is its low allergenicity, so it can be given to children.

The healthiest honey

It is difficult to clearly name the healthiest type of honey in the world. Doctors call buckwheat one of the most valuable products. This is due to the fact that it contains twice as many amino acids and trace elements as other types. The product can also be chosen to combat anemia, arterial hypertension, and dermatological pathologies.Buckwheat product successfully copes with gastritis, colds and stomatitis.

Another valuable product is linden nectar. It is worth buying for the treatment of runny nose, cough and bronchial asthma. The product also has pronounced healing properties. Therefore, it is often used to restore skin from burns and wounds.

The most common variety of bee nectar is considered to be acacia. It should be used as a general tonic. People who like a bitter taste are advised to pay attention to the heather variety. It also helps normalize appetite.

In any case, only a high-quality natural product will benefit the body. To avoid encountering a fake, it is recommended to consider the following:

1. Beekeeping products must be purchased in specialized stores that carry out veterinary control. You should definitely read the documents that confirm the quality of the nectar.
2. Fresh honey should not flow from the spoon when it is rotated, but should lie down in a slide.
3. In October, honey should be candied. The only exception is a product made from white acacia, which remains liquid for a long time.
4. The mass should have a uniform texture, a pleasant taste and smell.

How to determine which honey is by color

To determine the type of honey, you should pay attention to its shade. The color of the product is due to honey plants, from which bees extract nectar. In terms of the amount of vitamins, the leading positions are occupied by white varieties. At the same time, the maximum amount of microelements is present in dark varieties. They are rich in iron, copper, manganese and other substances.

Dark varieties of honey have a rich brown hue.It can vary from brown to bright amber color. These varieties include eucalyptus, heather, and blueberry. Also, as an example, it is worth citing buckwheat, rowan, and pine honey.

Light or white varieties can have different shades - from golden yellow to translucent. They are extracted from the flowers and leaves of various plants - mustard, blackberry, barberry, white and pink clover. Light varieties also include motherwort, lavender, raspberry, mint and other flower varieties of honey.

Honey is a very healthy product that includes a large number of unique vitamins and minerals. At the same time, there are quite a few varieties that differ in the content of valuable components. This allows you to choose the best option depending on the problem that needs to be solved.