Despite the fact that Budenovka tomatoes have been known for quite a long time, tomatoes do not lose popularity and confidently compete with new modern varieties. A considerable number of gardeners consider Budenovka the best variety, because the tomato does not require special growing conditions and is not very demanding, in addition, it is also characterized by a high level of resistance to late blight. The best conditions for growing Budenovka tomatoes are a temperate climate.
Characteristic features of the Budenovka variety
The southern regions are suitable for growing without shelter; in all other regions it is recommended to use polycarbonate greenhouses.
Budenovka is considered a tall tomato, the height of which can reach 1.5 m, the ripening period of the fruit is average. The first harvest can be harvested on average 110 days after sowing the seeds in the ground. They have a fleshy consistency, a sweetish taste, a pink-red color and a heart-shaped shape. The weight of one fruit can be 200–400 g; about 6 kg of tomatoes are harvested from a bush per season.
As already noted in the description and characteristics, tomatoes of the Budenovka variety are resistant to late blight and cracking.
There is also Grandma's Budenovka - this variety is considered ancient and late-ripening. The fruits are round and orange-red in color. Tomatoes are considered ideal for canning.
Features of cultivation
First of all, special attention must be paid to the choice of seeds. It is recommended to buy seed in specialized seed stores, as this will reduce the risk of purchasing a counterfeit or low-quality product.
Anyone who planted Budyonnovka in their garden can collect the seeds themselves. Take a large, well-ripened fruit, then remove the seeds from it, put them in a glass container and fill 2/3 with water. Place in a warm place for a week - this time is enough for the pulp to sour and the seeds to float to the surface of the water.
After the fermentation process is over, the seeds are washed, placed on a cloth and dried in a well-ventilated area. Seeds should be stored in a glass container that closes tightly and should be no more than half full. To find out where each seed is, it is recommended to stick a label on the container. Material collected in this way can be used even after 10 - 12 years.
To grow an excellent harvest, you need to check the seeds for germination. First of all, damaged seeds are thrown away, the remains are filled with a 1.5% salt solution. High quality seeds will fall to the bottom, while low quality seeds will float on the surface.
Rules for sowing seeds for growing seedlings
The best period for sowing tomatoes for seedlings is the first two spring months. Planting time will depend on the region and climatic conditions. Please note: planting plants in open ground or greenhouses that are not heated is allowed only when the seedlings are 2 months old and the risk of frost has disappeared.
As already noted in the description of Budenovka tomatoes, the seeds are first sorted and then disinfected with a weak solution of potassium permanganate. Seeds need to be sown to a depth not exceeding 0.5 cm. To ensure that the seedlings grow faster, the containers are covered. There will be no need for covering after the first shoots appear.
The best temperature for the growth and development of seedlings is considered to be 22 – 25 °C. Before planting, plants need to be hardened off at a temperature of 17 °C.
Tomato care
Budenovka tomatoes should be planted in soil enriched with nutrients. It is better that the predecessors of tomatoes are zucchini, carrots or greens. It is recommended to plant seedlings in such a way that per 1 sq. we had no more than 3 pieces.
The seedlings need to be watered with warm water twice every seven days; in the future, this procedure can be carried out less frequently, once every 10 days. Please note that the lower parts of the plants must be moistened. Every other day you need to loosen the soil and remove the leaves located below.During periods of drought, to prevent the soil from drying out, it is recommended to cover it with straw, hay or dry branches.
Budenovka has thin stems that often bend and break due to the fruits being quite large, so they must be tied up (the height of the stem can reach 1.5 meters).
To increase productivity, you need to take care of the formation of the bush - there should be only one stem. If the bush is durable, then you can leave two shoots. To speed up the process of fruit ripening, pinching should be carried out regularly. This allows you to preserve the strength of the plant, directing it to the development of fruits.
It is recommended to carry out several feedings with fertilizers during the season. The first application of fertilizer should be carried out 10 days after planting the seedlings.
To reduce the risk of disease development, you need to treat the bushes with protective agents or an infusion prepared with garlic once every two weeks.
Harvesting
The first fruits of Budenovka are harvested in mid-July, and the tomatoes will bear fruit for 3 months, that is, until the beginning of autumn.
Tomato ripening begins from the inside, so even if the fruit appears pink, it is already ready to eat. In order for brown tomatoes to ripen, it is enough to leave the tomatoes for several days in a well-lit place.
Reviews from people who grew Budenovka tomatoes indicate that the variety is a good choice for those who do not have enough time to care for their plantings. This is explained by the fact that these tomatoes belong to the group of unpretentious varieties and are pleasing with the harvest in any case.
It should be noted that there are also negative reviews about Budenovka. Some people find the fruits pale or tasteless.But this is due to poor quality of seeds, violation of planting and growing techniques, or bad weather conditions.
As for the use of tomatoes, tomatoes are suitable for use both fresh and canned and have excellent taste.
We can conclude that if a person chooses Budenovka to grow in his garden, he will not regret it, and if he also provides proper care for the tomatoes, the tomatoes will certainly be rewarded with an excellent harvest.
