How to make honey from dandelions at home - recipes

Dandelion honey is one of the rarest bee products. This is due to the fact that the plant has quite bitter nectar, which bees do not tend to collect. At the same time, there is also an artificial product that is prepared by human hands. However, not everyone knows how to make honey from dandelions. Today there are many recipes that differ in ingredients and preparation technology.

Beneficial features

Dandelion honey can be natural or artificial.In the first case, the product is made by bees by digesting the nectar of a plant. The artificial product is prepared by people at home. Dandelion honey has incredible health benefits. This is due to its rich composition.

Product includes the following:

• sodium;
• copper;
• manganese;
• phosphorus;
• potassium;
• selenium;
• zinc.

The healing properties of honey are considered to be very diverse. This product affects a variety of organs and systems of the human body:

1. Strengthens the immune system and improves body tone. Therefore, the substance can be used to prevent and treat viral infections.
2. Reduces blood pressure, normalizes cholesterol levels, improves blood clotting. The product can be used for the prevention and treatment of anemia and atherosclerosis.
3. Improves appetite, activates gastric secretion, restores intestinal microflora. Dandelion honey reduces intoxication from food poisoning, has a choleretic effect, and activates the functioning of the pancreas. The product helps get rid of constipation, gastritis, and liver diseases.
4. Removes mucus from the lungs and promotes expectoration. Dandelion honey can be used to combat cough, bronchitis, pneumonia, and tuberculosis.
5. Eliminates migraine attacks, copes with insomnia, and has a sedative effect.

How to make dandelion honey at home

You can make dandelion honey yourself. At the same time, there are many effective recipes for this product.

Recipe with lemon

You can make honey from 400 dandelion flowers. To do this you will need the following components:

• 400 bright dandelion flowers;
• 1 large lemon;
• 1 kilogram of sugar.

To get a tasty and healthy product, you need to consider the following:

1. Collect flowers only in warm and sunny weather, when they are maximally open. Plant materials need to be washed well and filled with cold water for a day. Then drain the water and strain.
2. Place the flowers in a saucepan, add water and chopped lemon, bring to a boil and leave for 2-3 hours.
3. Strain the mixture, removing the pulp.
4. Add sugar to the liquid.
5. Cook for 40 minutes. If you want to get a thicker mass, the cooking time needs to be increased. If you plan to put honey in jars, you need to use 1.5 kilograms of sugar.

With orange

To prepare a tasty and aromatic product, you should take the following:

• 250 grams of dandelion flowers;
• 1.5 liters of water;
• juice of 1 lemon;
• 750 grams of sugar per 1 liter of liquid;
• 2 oranges.

To prepare dandelion honey you need to do the following:

1. Wash the oranges. However, there is no need to clean them. The fruits should first be cut into 4 parts, and then each of them should be cut into thin slices.
2. Wash the flowers thoroughly and dry them on cotton napkins.
3. Place in a saucepan, add oranges and pour in 1.5 liters of water.
4. Cook for 1 hour.
5. Strain the broth.
6. Pour in lemon juice and add sugar. Cook for another 1 hour.
7. Cool and pour into jars.

With citric acid

This recipe includes the following ingredients:

• 400 dandelion flowers;
• 1 kilogram of sugar;
• 750 milliliters of water;
• 1 small spoon of citric acid.

To get a high-quality and tasty product, you need to do the following:

1. Wash the dandelion flowers and place them in a saucepan.
2. Place the plant material on the stove, add water and wait until it starts to boil.Then reduce the heat and cook for a quarter of an hour.
3. Strain the contents through a sieve.
4. Add sugar and citric acid to the broth. Mix everything thoroughly.
5. Place on low heat and cook for half an hour. As a result, you need to obtain a mass of medium density. A product that is too liquid may turn sour, and a product that is too thick may crystallize.

No cooking

To get a tasty and healthy product without heat treatment, you need to use the following:

• 200 dandelions;
• 3 glasses of honey.

In this case, you need to do the following:

1. Cut the stems of the dandelions and wash the flowers.
2. Grind vegetable raw materials using a blender.
3. Add honey to the pulp and mix thoroughly.
4. Place in a jar and close.

It is best to use May honey. It is important that it has a fairly liquid consistency.

Harm and contraindications

The product has the following contraindications for use:

• individual intolerance;
• allergic reactions;
• hypervitaminosis;
• ulcerative lesions of the stomach or duodenum;
• blockage of the bile ducts.

In addition, the substance should be taken carefully by people with diabetes, excess weight, and inflammation of the digestive system. The same applies to persons suffering from mental disorders.

Storage Features

Dandelion honey must be stored in airtight glass jars. It should be kept in a dark place. It is important to ensure that the product is not exposed to direct sunlight, as this may cause loss of beneficial properties. Compliance with the temperature regime is of no small importance. It should be +5-20 degrees.

Dandelion honey is a unique product that brings great health benefits. Today there are many recipes for preparing this dish, which allows each person to choose the appropriate option.