8 simple recipes for making wine from grapes at home

Winemaking is considered a real art that needs to be studied for more than one year. However, anyone can make a homemade wine drink. Before doing this, it is recommended that you familiarize yourself with how to make wine from grapes.


The benefits and harms of homemade wine

Grape drink, like other alcohol, can bring benefits and harm.Therefore, a person who is seriously interested in winemaking should become familiar with the advantages and disadvantages of wine.

Among all varieties of wine, it is the grape drink that brings the greatest benefit. It contains microelements that will help prevent diseases such as:

  • heart attack;
  • stroke;
  • digestive problems;
  • urolithiasis disease.

Also, properly prepared homemade wine helps strengthen weakened bones and remove accumulated radiation from the body. However, this drink also has disadvantages, which include the following:

  • contributes to exacerbation of asthma symptoms;
  • provokes allergies;
  • negatively affects the health of people who have liver cirrhosis and hypertension.

man by the bottle

General rules for making wine from grapes

Before you start cooking, it is recommended that you familiarize yourself with the main rules for preparing the drink. These include the following:

  • To create the drink, you must use only ripe grapes. Unripe grapes are too sour and therefore should not be used.
  • It is imperative to observe the optimal proportions of ingredients. To do this, the drink must be prepared strictly according to the recipe.
  • Containers for further fermentation must be sterilized in advance. To sterilize it, it is pre-treated with steam.

flasks in the cellar

The best varieties

It's no secret that there are different varieties of grapes, but not all of them are suitable for making wine. People who plan to prepare a grape drink in the future should use one of the following varieties:

  • Chardonnay. It is considered the most famous grape used in the preparation of wine. Ripe Chardonnay berries have a unique grape aroma.When preparing a wine drink from this variety, you must use wooden barrels.
  • Muscat. This variety is popular among winemakers. It has a pleasant floral aroma and sweet taste.
  • Riesling. A popular grape, often used to create wine drinks. Its distinctive feature is its taste, which is reminiscent of the taste of pears or apples.

Chardonnay berries

Selection and preparation of raw materials

Particular attention is paid to the choice of grapes from which the drink will be created. Experienced winemakers advise preparing the drink only from ripe fruits, since unripe berries are too sour. Overripe grapes are also not suitable, since acetic fermentation quickly begins in them, which can cause the wort to deteriorate.

You should also not add carrion to the wine, as it will give the liquid an unpleasant earthy aftertaste.

The berries selected for winemaking must be sorted in advance to get rid of rotten fruits. Also, all leaves with branches that will negatively affect the taste of the liquid are removed from the brushes.

the grapes will sing

How to make grape wine at home

There are eight recipes that can be used to prepare aromatic wine from grape berries.

Classic step-by-step recipe

To properly create wine, many people use a step-by-step cooking recipe. To do this you will need the following ingredients:

  • ten kilograms of grapes;
  • three kilos of granulated sugar.

Before making the drink, all the grapes must be poured into an enamel container and crushed. The filled container is then covered with gauze and left to ferment for five days. After this, the grape juice is filtered, poured into jars and mixed with sugar. A water seal is placed on the neck of the filled cans.After 3-4 weeks, the homemade wine is expressed into bottles, which are capped and transferred to the cellar for storage.

cooking in a barrel

A simple recipe for wine with added water

You can prepare a delicious wine drink with additional water. To create such a drink, you need:

  • five kilograms of grapes;
  • four kilos of sugar;
  • eight liters of water.

First, all the berries are poured into a saucepan and crushed, after which they are covered with sugar and filled with water. The container with the mixture is covered with a rag and transferred to a warm room for fermentation. After ten days, the wort is poured into jars, which are covered with rubber gloves. Fermentation lasts a month and a half, after which the liquid is bottled.

water through a hose

Dry white wine

Many novice winemakers want to make a dry grape drink with their own hands. To do this you will need to prepare the following ingredients:

  • 7-8 kilograms of berries;
  • 500-600 grams of sugar.

The berries are crushed in advance using a colander, after which the resulting juice is poured into a jar. It is transferred to a room where the temperature is at twenty degrees Celsius. After 3-4 days, the liquid is filtered and poured into a clean container. It is closed with a water seal and left to ferment for another 2-3 months.

white drink

Pink

Sometimes winemakers prefer to make rose wine because they consider it more aromatic and tasty. For this you need the following ingredients:

  • fifteen kilograms of berries;
  • 550-600 grams of granulated sugar;
  • water.

First, the berries are poured into a saucepan and crushed with your hands. After this, the container is covered with gauze and transferred to a dark place to ferment. After three days, the juice is filtered using gauze, poured into a jar and mixed with sugar.The containers are sealed with a water seal and left to ferment for a month and a half.

pink drink

Semi-sweet

People who do not like sweet wines prefer to prepare semi-sweet drinks. For this you will need:

  • thirty kilograms of white grapes;
  • five liters of water;
  • five kilos of granulated sugar.

The grapes are crushed in advance and placed in a wooden barrel, after which it is transferred for 4-5 days to a place with a temperature of about 25 degrees Celsius. Then all the juice is mixed with sugar and poured into glass jars. A special water seal is placed on the container, which is removed after 2-3 months. After fermentation, the liquid is filtered and bottled.

semisweet in a pan

With honey

Some winemakers add honey to the liquid instead of granulated sugar. To prepare a drink according to this recipe, you need:

  • ten liters of freshly squeezed grape juice;
  • 3-4 kilograms of honey;
  • 8-9 liters of water;
  • 35 grams of wine yeast.

First, the juice is mixed with water and honey. The liquid is stirred for 5-7 minutes, after which yeast is added to it. Then you can put a water seal on the containers and move them to a warm place for two and a half months.

When fermentation stops, the liquid is filtered and bottled.

making mead

From frozen grapes

You can prepare wine drinks not only from fresh, but also from frozen grapes. To make it, you need to prepare the following products:

  • 35-40 kilograms of frozen berries;
  • 5-7 kilos of sugar;
  • five liters of water;
  • one hundred grams of yeast.

Frozen fruits are ground and mixed with yeast. The filled jars are then covered with a cloth and left for fermentation for a week and a half. The mixture should ferment at a temperature of twenty degrees Celsius. The fermented juice is filtered and mixed with water and sugar.The wort is poured into clean bottles, sealed with a water seal and ferments for another three months.

full shot glass

From raisins

To make a drink according to this recipe, you will need:

  • one and a half kilos of raisins;
  • 350 grams of sugar;
  • two liters of water.

All raisins are carefully sorted and washed with water. Then it is poured into a container and filled with hot sugar syrup. After two weeks, the liquid should be poured into another container and left to ferment. A month later, when the wine has completely fermented, it is distributed into bottles.

raisin drink

Homemade wine storage options

To ensure that delicious wine does not spoil for a long time, it must be stored correctly. It is recommended to use cellars for storing wine drinks, since the temperature in them is at the level of 12-15 degrees Celsius.

Conclusion

Delicious wine drinks are made from grape berries. However, before preparing such wine, you need to familiarize yourself with the recipes for its creation and storage features.

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