Description and characteristics of Iranian Shahinya grape variety, planting and care

Iran's Shahinya grape variety is popular among gardeners. The origin of the crop is unknown; the plant is not included in the State Register. But the attractive appearance of large clusters and the sweet taste of the berries attract owners of personal plots. To reap a rich harvest of juicy, bright pink fruits, it is important to know the features of caring for shrubs.


What type does it belong to?

Tajikistan is believed to be the birthplace of Iran's Shahin grapes.On the market, large clusters with a lilac tint are often sold under the name Early Rizamat, and are also found under the guise of Slava Moldova. The crop ripens early. The first fruits are harvested in early August. Ripe berries of bright color look picturesque against the background of dark green leaves.

The variety is classified as a table hybrid form. The taste of the fruit is sweet, but ordinary. Winegrowers use the variety as an additive to other varieties of the crop when making wine. The berries are also used to produce jams, juices, liqueurs and compotes.

Description and characteristics of the variety

The main advantage of grapes is their very large, beautiful fruits. The average weight of one berry is 12 grams. They are shaped like an elongated cylinder. The pulp is highly juicy. There are few seeds inside, usually up to 3 pieces. The sugar content reaches 18%. The dense skin ensures the preservation of presentation and the ability to transport the crop.

Other features of the variety:

  1. Bisexual flowers.
  2. Powerful branches of a bush.
  3. Curly rounded leaves.
  4. Large bunches weighing up to 1 kilogram, and sometimes more. Grape clusters are usually not very dense. And with frequent rains, the number of berries decreases due to the pea process.

Iran's Shaheen grapes love warm climates and are not resistant to low air temperatures. For normal development, the plant requires regular care and the creation of comfortable conditions.

Advantages and disadvantages

Shahinya of Iran is considered a capricious plant.

Advantages and disadvantages
High yields. ¾ of the shoots bear fruit.
Attractive appearance of grapes
Ability to maintain commercial quality during transportation
Harmonious, although simple taste without additional shades
Cracking and falling of berries in conditions of high humidity
Disease susceptibility
The need for multiple treatments to protect against pests
Mandatory insulation for the winter

Gardeners also consider the difficulty in purchasing Iranian Shahin grape seedlings to be a disadvantage. Shoots of this variety are difficult to find for sale.

Landing rules

It is recommended to carefully inspect cuttings for further cultivation. Criterias of choice:

  1. Preference is given to 1-year-old shoots. It is permissible to use planting material at the age of 2 years.
  2. Healthy seedlings with an even trunk and fully formed eyes will take root on the site. The recommended shoot diameter is 5 millimeters. Planting material that shows signs of damage should not be used.
  3. Double shoots are a sign that the crop is unsuitable for growing. A plant with a developed and powerful root system will take root well in new conditions.

planting grapes

A well-lit place, protected from drafts, is suitable for placing Iran's Shaheen grapes in the garden. It is better to plant shoots on the southwestern side of the site.

The seedling is placed in pre-prepared holes:

  1. For each shoot, dig a hole up to 80 centimeters deep.
  2. A crushed stone drainage is placed at the bottom, then organic fertilizers, mineral additives and a layer of soil are added.
  3. It will take half a month for the soil to completely absorb nutrients.

After planting, the seedling is watered. For quick rooting, it is recommended to cover the plant with a plastic container with a cut bottom and neck. In spring, shoots are placed in open ground after the onset of warmth, but before buds appear. In the fall, it is recommended to complete the work on planting grapes in October.

How to care for grapes

Iran's Shaheen grapes require a lot of attention.Caring for the plant should be regular. Only if agrotechnical conditions are observed, a rich harvest can be harvested.

Watering

Atmospheric conditions influence the frequency of soil moisture. In case of frequent rains, watering is reduced, in dry weather - increased to daily procedures. In the first year after planting, Shaheen Iran grapes are given up to 4 irrigation sessions.

Water is poured under the bush from a bucket and ensure that the soil is completely saturated with moisture. The soil is loosened after each watering. This helps retain liquid in the soil and supply air to the root system.

Fertilizer application

Plants are fertilized 2 times a year. In the spring, products containing nitrogen and phosphorus are used; before preparing for winter, organics are used. In summer, fertilizers are applied if signs of inhibition in crop development begin to appear.

Trimming

The vine usually produces many shoots. Excess branches are removed and the largest and strongest shoots with a woody covering are left. The branches are cut into 8, sometimes 12, eyes.

Preparing for winter

To preserve the vine in winter, the plant is insulated. Before frost, the branches are untied from the support and placed on the ground. The shoots are covered with straw or a layer of hay. Young shoots are additionally protected with a plywood box.

Description of diseases and pests

The Shahini of Iran has a weak immune system. The plant is susceptible to frequent diseases and suffers from harmful insects.

Problem Methods to combat the disease
Oidium Spraying. Treatment with “Strobi” or with the preparations “Skor” or “Chorus” is effective.
Gray rot Using Topaz, Topsin M, and Rovral Flo
Leaf roller invasion Application of insecticides. “Tsimbush”, “Tokution” and others are popular.
Reproduction of felt itch Pests are stopped by preparations containing sulfur.

Bacterial cancer is dangerous for grapes. The disease has no cure, and therefore it is important to carefully examine the plant and eradicate diseased shoots. If the rules of cultivation are strictly observed, the Shaheen of Iran will decorate the site for many years and delight with the harvest. The berries are well stored and retain the juiciness and sweetness of the fruit for a long time.

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