6 recipes for preparing cucumber sauce for the winter

There are many recipes for cucumber sauce for the winter. Among the simplest and most delicious: classic preparations, Tartar and garlic dressing. By combining the dish with tomatoes, you can prepare tomato-cucumber sauce and cucumber ketchup. There is also a method of preparation without sterilization. It is important to remember the timing, storage rules and methods of serving the supplement.

Required Ingredients

To prepare the snack, the housewife will need the following ingredients:

1. Rock salt.
2. Vegetable oil.
3. Cucumbers. After washing, the fruits are peeled and grated on a coarse grater. If the seeds are too large, they are removed.

The main thing is that the vegetables are fresh, without signs of spoilage.

Making sauces from frozen cucumbers

The sauce does not require fresh cucumbers; frozen vegetables will also work. The work goes in this order:

1. Cucumbers are cut into thin slices and placed in a plastic container. It is better to take small containers so that you can use all the vegetables at once.
2. Containers with chopped vegetables are placed in the freezer.
3. A few hours before preparing the sauce, the required number of containers are taken out of the freezer and left on the bottom shelf of the refrigerator until the vegetables are completely thawed.
4. The cucumbers are taken out of the container and cut into small pieces. If after defrosting a lot of water appears, then squeeze it out.
5. Mix mayonnaise, cucumbers, lemon juice.

The dish is placed in sterilized containers.

How to prepare cucumber sauce for the winter: recipes and preparation

After cooking, the hot product is placed in washed jars, sealed with lids and sterilized in boiling water for at least half an hour..

Classic recipe

There is a classic recipe for creating a blank. Put in fat sour cream:

• cucumbers;
• chopped peppermint;
• chopped garlic;
• salt;
• olive oil.

Mix everything thoroughly.

Tartar sauce for the winter

For preparation you will need:

• olive mayonnaise;
• sour cream 10% or 15%;
• salt;
• finely chopped garlic;
• sunflower oil;
• lemon juice or citric acid diluted in hot water for taste;
• fresh or dried dill;
• spices to taste.

Cooking algorithm:

1. Mix equal amounts of mayonnaise and low-fat sour cream.
2. Add cucumbers. Stir.
3. The mixture is supplemented with chopped garlic, salt, dill and spices. Stir
4. The sauce must be whipped with a blender, after adding sunflower oil and lemon juice.

Tomato-cucumber sauce

For the recipe you will need:

• 1 kilogram of tomatoes;
• 0.5 kilograms of cucumbers;
• 2 teaspoons sugar,
• 2 teaspoons salt;
• vegetable oil;
• vinegar;
• chopped garlic;
• spices to taste.

Step-by-step instruction:

1. The tomatoes are passed through a meat grinder, then through a sieve.
2. The resulting mass is transferred to a saucepan with a thick bottom and cooked for 25 minutes.
3. Chopped cucumbers are added to the tomatoes.
4. Add granulated sugar, salt, vegetable oil and boil for another 45 minutes.
5. Add wine vinegar 5 minutes before the end of cooking.

Chopped garlic, suneli hops, parsley, a mixture of allspice or celery are recommended as seasonings.

Cucumber ketchup “Cucumber Delight”

List of ingredients:

• 1 kilogram of tomatoes;
• 0.5 kilograms of cucumbers;
• 2 teaspoons salt;
• vegetable oil;
• fresh or dried herbs to taste;
• fragrant seasonings.

Step-by-step cooking instructions:

1. The tomatoes are passed through a meat grinder, then rubbed through a sieve.
2. Add salt and place the pan on the fire.
3. After boiling, add vegetable oil, ground black pepper, cloves, and chopped onions.
4. Boil for half an hour, add cucumbers, herbs and table vinegar.
5. The mass is brought to a boil.

Cucumber sauce with garlic

To prepare in advance buy:

• olive mayonnaise;
• Dutch cheese;
• cucumbers;
• chopped garlic.

Work algorithm:

1. In a deep bowl, mix mayonnaise and grated Dutch cheese.
2. Add chopped cucumbers and garlic.
3. The mixture is thoroughly stirred.

Method without sterilization

For the recipe you need:

• mayonnaise;
• cucumbers;
• onion;
• salt;
• Apple vinegar.

All ingredients are mixed.

What dishes are recommended to be served with?

The sauce is served with the main dish:

• fried meat;
• baked fish;
• potato dishes.

Cucumber sauce can also be used as a salad dressing or as an addition to homemade breadcrumbs.

Storage rules and periods

The product is stored in the refrigerator or cellar. The main thing is to prevent it from freezing. The shelf life of the cucumber dish is one month.