The Lord varietal tomato was bred by the Siberian Research Institute for cultivation in the West Siberian region in open and closed ground. Excellent taste and growing conditions make these tomatoes highly appreciated.
Characteristics of tomato
Determinate bush, medium ripening period. Plant characteristics: tomatoes reach a height of 50 centimeters. They do not require gartering or pinching. The leaves are medium in size, some large, the inflorescence is simple. The yield is high - 200 c/ha.
The fruits are ovoid or round in shape, red-orange when ripe, green when unripe. The density is medium, the flesh is fleshy. The weight of one vegetable is from 68 to 150 grams. The fruit contains up to six chambers with seeds. The taste is pronounced tomato sweet with a slight sourness. The tomato variety is intended for fresh consumption and processing.
Positive qualities of tomatoes
Thanks to their positive qualities, tomatoes have received positive reviews from agronomists and amateur gardeners:
- These varieties can be grown almost throughout Russia and neighboring countries.
- Its taste qualities make it possible to produce a variety of juices, sauces, and picklings. At the same time, the taste does not deteriorate.
- Its ease of care makes it possible for even inexperienced gardeners to grow it. Transportable qualities make it possible to grow tomatoes for sale.
- High yield is another undoubted plus in the collection of fruit advantages.
Agrotechnics of cultivation
Due to the compactness of the bushes, up to 6 units can be planted per square meter. Description of sowing seeds: seedlings are carried out 60 days before the intended transplantation of seedlings to the main place of growth.
Bushes should be planted when the daytime temperature reaches 25 degrees. They respond well to fertilizing, watering, weeding and loosening the beds. Before planting seeds in the ground, it is recommended to treat them with growth stimulants.
What can you feed tomatoes with?
For feeding tomatoes, the following are most often used:
- urea;
- potassium;
- nitrogenous fertilizers;
- chicken droppings;
- cow dung;
- compost;
- humus;
- infusion of eggshells;
- yeast supplements;
- superphosphate.
In order not to burn the roots of the plants, proportions should be taken into account.For example, one liter of mullein is diluted in 10 liters of water, infused for a week, then again a liter of infused liquid is diluted in 10 liters of water and the plants are watered.
The first fertilizing does not need to be done earlier than two weeks after planting the seedlings.
Disease Prevention
To prevent the development of diseases in tomato beds, you need to:
- Inspect seedlings before planting.
- If necessary, tie up bushes.
- Maintain temperature and humidity conditions when growing in greenhouses.
- Do not pour water on plants.
- Carry out preventive watering of plants with phytoncides and folk remedies.
- Inspect plants as they grow.
- Ruthlessly get rid of infected parts of bushes.
- Harvest tomatoes on time.
If you follow the rules of planting, care and disease prevention, the plants will give an excellent harvest of tasty tomatoes.
