Selection is constantly evolving and, of course, the number of varieties is increasing. One of these that we will talk about is the Kibo tomato. This species is universal; it can bear fruit from summer until late autumn. It was developed by a manufacturer in Japan, Kitano Seeds. The variety is considered early ripening and has excellent taste.
Characteristics of tomato Kibo f1
Now a brief description and description of the variety.This type of tomato is grown by seed in greenhouses, which makes it possible to obtain a harvest for a long time. This variety of tomatoes has powerful, developed roots that are resistant to temperature changes. In addition, it has strong shoots that can support up to six large tomatoes.
The bush grows up to 2 meters, thereby saving space in the greenhouse, which makes it possible to use it rationally. And since it grows for quite a long time, there is no need to regularly update the planting in the garden bed.
This hybrid can produce several times more tomatoes from one bush than one regular classic type.
Factors concerning this variety:
- One of the important ones is that they are not afraid of diseases, as well as insects.
- There are no green veins near the stalk.
- Even if you water more than necessary, the fruit will not lose its shape.
- Not afraid of drought and sudden temperature changes.
The fruit is flat-round in shape. Approximate weight is 340 grams. The vegetable has a rich pinkish tint. The taste of the fruit is sweet.
The characteristics of the fruit are unique and attract great attention from buyers. It is a leader among other hybrids of the same color.
Planting and care
Modern technologies are used for this. Seedlings of this variety should be planted in open soil when their age reaches approximately 60-65 days. They begin to bloom when 8-12 leaves are formed. After the growing season, ripening begins on day 100-110. And the appearance of the first fruit will occur after 10-14 days.
Caring for this variety is very simple:
- If the Kibo tomato bush has grown well, but the lower leaves have deteriorated or are dying, it is necessary to prune the unusable greenery.
- When watering, you need to ensure that the water pressure does not scatter the soil that is located near the bush, otherwise the tomatoes will not receive the proper amount of nutrients.
- To prevent tomatoes from becoming susceptible to fungal diseases, they should be treated with special preparations containing copper and sulfur.
The plant must be tied up. If the tomatoes are well lit and ventilated, rapid ripening is guaranteed.
Fertilizer
Tomatoes grow actively if you use fertilizers. It is advisable to feed them several times in one season, using mineral or natural fertilizers.
If the seedlings are sluggish, nitrogen fertilizer is used to feed them, but in moderation, otherwise excessive development of greenery may occur.
To make the root system grow better, phosphorus is used; it also improves metabolic processes. Potassium will help improve the taste of the fruit.
Tying and pinching bushes
Kibo tomatoes are very tall and require being tied to supports. This will help the bush form correctly and provide sufficient ventilation. Please note that you need to start tying up when the bush reaches a height of 40 cm.
To tie, you should use two pegs, which are placed opposite each other, and a rope should be stretched between them. This will allow you to create several levels of support at once.
Don't forget about stepsoning. This Kibo tomato variety grows quickly, so at least once a week you need to remove the shoots located on the side. This approach will enable the plant to direct all its resources to the fruits.
Pros and cons of indeterminate tomatoes
- This variety has many positive qualities, which in turn ensure good productivity. One of its bushes can produce much more fruit than an ordinary low-growing one.
- The plant grows upward, which saves space and makes it possible to properly dispose of them. If tomato growth occurs in a greenhouse, there is no need to renew the plantings, since they have a long cycle.
Disadvantages:
- If the summer period is short, then growing this variety in open ground is impossible.
Feedback from agronomists
Reviews from agronomists say that this Kibo F1 variety is distinguished by:
- The fruit sets well.
- Good yield level, one cluster can bear 5-6 fruits.
- Tomatoes ripen early.
- There are no green veins near the stalk.
- The fruits taste good.
Conclusion
Kibo is a hybrid that was bred in Japan. It ripens quite early, which is its main distinguishing feature.
This type of tomato is not afraid of sudden changes in weather or any other stressful situations. Long-term growth makes it possible to obtain crops for a long time without renewing the planting. Kibo tomatoes have collected all the important and unique characteristics for growing a good product.
