55 easy, tasty and interesting snack recipes for the New Year 2020

New Year, according to tradition, is celebrated with family. Housewives begin to look for new and interesting recipes for the New Year's table in advance, make a menu, plan a shopping list. These pleasant chores have become an integral part of preparing for the holiday. There are several principles for preparing snacks; you need to add to them the specifics of celebrating the new year, 2019, and then the options for interesting dishes will remain in your home repertoire for many years.

Content
  1. Cold simple appetizers for the New Year's table
  2. Appetizer with curd cheese and red fish
  3. Cheese balls on the New Year's table
  4. Snack roll with Korean carrots
  5. Ham and cheese rolls
  6. Eggplant rolls Caucasian style
  7. Tartlets with crab salad
  8. Sandwiches with cod liver
  9. Cheese snack in tartlets
  10. Canapes on skewers
  11. Tomatoes with cheese
  12. Canapes with cheese and grapes
  13. Salmon rolls
  14. Salad “Fur coat inside out”
  15. Cheese roll "New Year"
  16. Mackerel marinated with mustard seeds
  17. Sandwiches with red fish and butter
  18. Salad “Liver and vegetables”
  19. Sandwiches with caviar
  20. "Mother-in-law's tongue" with sour cream and nuts
  21. Royal appetizer with red and black caviar
  22. Hot snacks for New Year's gatherings
  23. New Year's snack “With vodka”
  24. Hearty appetizer “Champignons in bacon”
  25. Meatloaf with mushrooms and cheese
  26. Snack “Fish in a fur coat”
  27. Breaded cheese sticks
  28. Canapes with cheese and caviar
  29. Chicken julienne
  30. Puff pastry boats with curd cheese
  31. Potato baskets with herring
  32. Baked salmon rolls in lavash
  33. Chicken terrine with vegetables
  34. Baked potatoes stuffed with feta cheese
  35. Chicken stuffed with pancakes
  36. New Year's chicken rolls
  37. Liver roll
  38. Trout tartare with vegetables
  39. Julienne baked in tartlets
  40. Pork rolls with zucchini
  41. Lavash roll with minced meat in the oven
  42. Beetroot and carrot appetizer
  43. Original snacks for the New Year
  44. Raffaello with crab sticks
  45. Salmon and avocado appetizer
  46. Pancake appetizer "Macrame"
  47. Snack bars "Cakes" for the New Year's table
  48. Eggs stuffed with shrimp
  49. Canapes with boiled pork and cucumbers
  50. Fish cutlets
  51. Sushi salad
  52. Avocado with shrimp
  53. Snack “Tomato in a sheepskin coat”
  54. Penguins
  55. Cutted meat “Rooster tail”
  56. Orange slice salad
  57. New Year's "Christmas balls"
  58. Bread Cake
  59. Olivier jellied salad with sprats
  60. Cheese and fruit appetizer with wine

Cold simple appetizers for the New Year's table

Recipes for light snacks can be changed to suit individual preferences.

Appetizer with curd cheese and red fish

Add greens to the cheese and mix everything well.Spread the filling, roll it up, and pin it with toothpicks.

Cheese balls on the New Year's table

This dish has long become one of the most favorite on the holiday table in many families.

  • hard cheese;
  • olives;
  • mayonnaise;
  • chopped walnuts.

The cheese is crushed, mayonnaise is added. Roll the mixture into a ball and place an olive inside it. Roll the ball in chopped walnuts.

Cheese balls on the New Year's table

Snack roll with Korean carrots

The basis of the recipe is lavash. Filling options may vary:

  • Korean carrots, cheese, boiled pork;
  • Korean carrots, crab sticks, garlic;
  • Korean carrots, smoked chicken, bell pepper.

Lavash is laid out, spread with mayonnaise, sprinkled with herbs. Lay out the filling, carefully wrap it in a tight roll, wrap it in cling film, and remove it for soaking. Slice when serving.

Ham and cheese rolls

The cheese is crushed, mayonnaise is added. You can add herbs, garlic, boiled eggs or walnuts. The mixture is applied to a slice of ham, rolled up, and stabbed with a skewer.

Ham and cheese rolls

Eggplant rolls Caucasian style

We take:

  • eggplant;
  • chopped meat;
  • garlic, salt, pepper;
  • mayonnaise, vegetable oil.

Vegetables are cut into slices, fried, and cooled. Garlic, mayonnaise, herbs, and walnuts are added to the fried minced meat to taste. The filling is wrapped in eggplant slices and secured with skewers. These rolls are served cold, sprinkled with herbs on top.

Eggplant rolls Caucasian style

Tartlets with crab salad

For crab salad, purchase crab sticks, defrost them, chop them finely, mix boiled eggs, mayonnaise, and garlic. This salad is laid out on tartlets and decorated with herbs.

Sandwiches with cod liver

Canned cod liver is considered a delicacy. For sandwiches, purchase an oil version:

  • canned food;
  • boiled eggs;
  • cucumber;
  • mayonnaise, bread.

Sandwiches with cod liver

The bread is dried or toasted. The liver is kneaded, boiled eggs and chopped cucumber are added, and the sauce is seasoned. Place into pieces of bread.

Cheese snack in tartlets

Variants of a mixture of cheese and mayonnaise are placed in tartlets. Any cheese is suitable for snacks.

Canapes on skewers

Various combinations are suitable for canapés:

  • smoked sausage, cucumbers;
  • cheese, pepper, tomato;
  • olives, fish.

Canapes on skewers

The ingredients are cut into equal pieces and pierced with skewers.

Tomatoes with cheese

A mixture of grated cheese, garlic and mayonnaise is placed on the tomato slices. Add salt on top. Sprinkle with herbs.

Canapes with cheese and grapes

A variant of canapes is considered to be a combination of cheese and grapes secured with skewers. For preparation, hard cheese and green grapes are used.

Canapes on skewers

Salmon rolls

Place the fish slices in a thin, even layer on cling film, and spread the filling of herbs and curd cheese on top. Carefully roll up the roll and put it in the refrigerator for 5 hours. The film is removed and cut for serving.

Salad “Fur coat inside out”

Small containers are lined with cling film. Lay the layers, then turn them over and remove the film:

  • 1 layer – boiled carrots, mayonnaise;
  • 2nd layer – boiled beets, mayonnaise;
  • 3rd layer – chopped avocado;
  • 4th layer – trout or salmon.

Salad Shuba inside out

Cheese roll "New Year"

Hard cheese is grated, placed on baking parchment, baked for 25 minutes until completely melted, and cooled. Pieces of red fish, herbs, and curd cheese are placed on a pillow of cheese, leveled, and rolled up. Put it in the refrigerator. When serving, cut into portions.

Mackerel marinated with mustard seeds

For the marinade:

  • mustard seeds;
  • bay leaf;
  • black pepper;
  • vegetable oil;
  • salt and sugar;
  • vinegar - 1 tablespoon per 100 milliliters of water.

Mackerel marinated with mustard seeds

The marinade is brought to a boil and removed from the heat. Portioned pieces of mackerel are placed in the hot marinade. Bring to a boil, remove from heat. Leave to marinate for 2 hours.

Sandwiches with red fish and butter

Spread butter on dried baguette slices and place fish slices. The appetizer seems simple, but it is very tasty and popular.

Salad “Liver and vegetables”

Peking cabbage, cucumber and tomato are thinly sliced. Season with vegetable or olive oil. Chicken liver is fried over high heat. Mix hot liver and vegetables, sprinkle with lemon juice and soy sauce to taste.

Liver and vegetables salad

Sandwiches with caviar

New Year's table symbol. Spread butter on thin slices of bread and add 1 spoon of red caviar. Decorate with herbs to taste.

"Mother-in-law's tongue" with sour cream and nuts

Eggplant slices are fried and cooled. Grease with a mixture of sour cream and walnuts, place a circle of tomato on half of the slice, and cover with the other half.

Royal appetizer with red and black caviar

Caviar is used in a 1:1 ratio. Place in tartlets or on pieces of bread with butter.

Royal appetizer with red and black caviar

Hot snacks for New Year's gatherings

Hot appetizers are often prepared for the New Year's table. These recipes will delight you with the amazing taste of the dishes.

New Year's snack “With vodka”

For snacks, homemade pickles, pickled mushrooms, and herring are used.

Hearty appetizer “Champignons in bacon”

Boil the mushrooms, wrap them in slices of bacon, and fry until crusty.

Hearty appetizer Champignons in bacon

Meatloaf with mushrooms and cheese

For this appetizer, pieces of boiled carrots and fried mushrooms are placed on a layer of minced meat and rolled into a roll.Bake in the oven, first sprinkled with cheese.

Snack “Fish in a fur coat”

Use puff pastry. Cut it into squares. A piece of lightly salted fish is wrapped in dough in any way. Bake for 25 minutes at 180 degrees.

Appetizer Fish in a fur coat

Breaded cheese sticks

Hard cheese is cut into cubes, dipped in beaten egg, rolled in crushed breadcrumbs, and quickly fried.

Canapes with cheese and caviar

Cottage cheese is spread on slices of bread and covered with a slice of red fish.

Chicken julienne

The chicken pieces are fried, then simmered for a couple of minutes with the addition of cream. The mixture is poured into cocotte makers, sprinkled with cheese, and baked until done.

Chicken julienne

Puff pastry boats with curd cheese

The puff pastry is rolled out into squares, the filling is placed in the form of a mixture of curd cheese and egg yolk, salt and pepper are added. Fold the dough so that the middle is open. Bake.

Potato baskets with herring

Grate the potatoes, add a raw egg, salt and pepper. Fry into flat cakes and cool on a paper towel to remove any remaining fat. Place slices of spiced herring in the middle of the flatbread.

Potato baskets with herring

Baked salmon rolls in lavash

Salmon is mixed with grated cheese, mustard, and herbs. The mixture is placed on pita bread. Roll into a roll and cut into portions. The pieces are baked in the oven until cooked.

Chicken terrine with vegetables

Your preferred vegetables are added to the minced chicken, mixed with eggs, cream, and spices. Bake in a mold, and after cooking cut into portions.

Baked potatoes stuffed with feta cheese

Boiled potato halves are removed from the centers. A filling of feta cheese mixed with olives and herbs is placed there.Bake until done.

Baked potatoes stuffed with feta cheese

Chicken stuffed with pancakes

This appetizer is not inferior to the main course. Gutted, washed chicken is stuffed with rolled pancakes and baked in the usual way.

New Year's chicken rolls

Chicken fillet is beaten, wrapped in a piece of ham, and fried. Served with your favorite sauces.

Liver roll

A pate is made from chicken liver, cooled, and spread on cling film. Distribute the filling of curd cheese and herbs, carefully roll it up, and cool.

Liver roll

Trout tartare with vegetables

Fish, pepper, fresh cucumber are cut into cubes and mixed with sour cream. Spread using a culinary ring.

Julienne baked in tartlets

Chicken is placed in tartlets, fried and seasoned with cream, sprinkled with cheese, and baked.

Pork rolls with zucchini

The pork is beaten, fried slices of zucchini are placed on top, rolled up and fried.

Pork rolls with zucchini

Lavash roll with minced meat in the oven

Minced meat combined with a raw egg is thinly spread on pita bread, rolled up, cut into portions, and baked.

Beetroot and carrot appetizer

Boiled vegetables are chopped:

Add to carrots: For beets:
Grated cheese Cheese
Boiled egg white Yolk
Mayonnaise Mayonnaise

Roll the mixture into individual balls and serve with herbs.

Beetroot and carrot appetizer

Original snacks for the New Year

On the holiday table you always want to see something not only tasty, but also interesting; for this, housewives come up with recipes for original mini-snacks.

Design ideas are becoming more diverse every year.

Raffaello with crab sticks

Add a little mayonnaise to the mixture of crab sticks and boiled eggs. The lettuce is made into balls, which are rolled in chopped boiled egg white.

Raffaello with crab sticks

Salmon and avocado appetizer

Scoop out the pulp from the avocado halves with a spoon and mix it with pieces of fish. Fill the halves and serve.

Pancake appetizer "Macrame"

Traditional pancakes are fried in a grid pattern. Place any filling on the cooled pancake, roll it into an envelope, and decorate with herbs.

Pancake appetizer Macrame

Snack bars "Cakes" for the New Year's table

Baked profiteroles are filled with cheese cream or any filling.

Eggs stuffed with shrimp

Take the yolk out of the egg halves, mix it with boiled shrimp, season with lemon juice, fill the halves again, and decorate with drops of mayonnaise sauce and caviar when serving.

Canapes with boiled pork and cucumbers

For traditional canapés, a slice of meat and a slice of fresh cucumber are used.

Canapes with boiled pork and cucumbers

Fish cutlets

Any fish can be used for cooking. Dish ingredients:

  • fillet;
  • egg;
  • bread.

The minced meat is formed into balls and fried until golden brown.

Sushi salad

Layers alternate with mayonnaise:

  • 1 – red fish;
  • 2 – curd cheese;
  • 3 – boiled rice;
  • 4 – fresh cucumber;
  • 5 – sesame.

Sushi salad

Avocado with shrimp

The pulp is taken out of the avocado halves, kneaded, combined with boiled chopped shrimp and mayonnaise. Place in halves.

Snack “Tomato in a sheepskin coat”

Rolls are prepared from ham and cheese, and halved cherry tomatoes are added on top.

Snack Tomato in a sheepskin coat

Penguins

Black olives are filled with curd cheese and complemented with pieces of boiled carrots to give it a penguin-like appearance.

Cutted meat “Rooster tail”

For slicing, meat products are used, cut thinly. Place, alternating with carrot pieces, creating the effect of an opening tail.

Cold cuts Rooster tail

Orange slice salad

Any layered salad is placed in the form of half an orange slice, the top layer should be boiled carrots.

New Year's "Christmas balls"

Black and green olive garnishes are added to the crab salad balls.

different olives

Bread Cake

The loaf is cut lengthwise into several parts. They are coated with cheese cream and sandwiched with a filling of fish and boiled eggs. Collect and leave for soaking.

Olivier jellied salad with sprats

The sausage from the classic Olivier recipe is replaced with sprats, laid out in portions in molds, and filled with gelatin. Leave for 5-6 hours. When serving, the forms are turned over.

Cheese and fruit appetizer with wine

Use pieces of your favorite cheeses and fruits. The cheese is topped with pieces of pears and grapes.

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