Description of the tomato variety Bouquet of Siberia, its characteristics and yield

Tomato Bouquet of Siberia f1 appeared relatively recently on the horticultural market and quickly gained popularity among professionals and amateurs. Today the company “Aelita” acts as the originator. The plant belongs to the hybrid varieties with an average ripening period. The period of mass fruiting begins 111-115 days after the appearance of the first shoots. The manufacturer claims the tomato variety as a high-yielding crop, which is indicated on the paper packaging with seeds.
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The Siberian variety belongs to a variety of determinate species, the average shoot height reaches 1 meter. It is recommended to grow in open outdoor conditions or film covered structures.The advantage of the tomato variety is considered to be good transportability and resistance to a large list of tomato diseases.

bouquet of siberia

What are the characteristics of the fruit?

One tomato bush is capable of producing up to 30 simultaneously ripening fruits. Vegetables have a special shape, uncharacteristic of most tomato varieties. Tomatoes are cylindrical in shape with a perfect, smooth, blemish-free surface. The color of tomatoes is a rich red hue. The glossy skin is quite durable, which contributes to the good endurance of vegetables to external influences and difficult transportation conditions.

The average weight of one tomato reaches 60 grams. Subject to the rules and recommendations for working with tomatoes from 1 m2 remove from 9 to 10 kg of vegetables. Reviews from fans of growing tomatoes speak of the excellent tomato qualities of the variety. Tomatoes look good in salads, giving them a special piquancy. Due to their even shape and light weight, vegetables of this variety are used in canning as a whole material. Standard tomatoes of the same shape give an aesthetically pleasing appearance to jars of pickles.

How to work with a tomato variety?

Cultivation is carried out in a standard way by sowing planting material to obtain seedlings. Sowing is done in small containers in the third decade of March. The soil is purchased in specialized stores or made independently. After the formation of one or two true leaves, a dive is performed.

When tomato shoots reach an age of 45 to 55 days, the seedlings are planted in a permanent growing location.

The growing area is pre-prepared and plowed; it is recommended to carry out such work in the fall.Before planting directly, it is necessary to add humus and ash to the soil. A good disinfection effect is achieved by treating the soil with a weak solution of potassium permanganate. This action will destroy harmful microorganisms and reduce the risk of tomatoes in the future. The best precursors for the plant are carrots, greens such as parsley and carrots, as well as crops of the nightshade family.

obtaining seedlings

The planting scheme is carried out maintaining a distance of 50 by 40 cm. At 1 m2 it is required to place from 4 to 5 bushes. Due to its high growth, the plant needs to be tied up and the green mass of leaves removed. Caring for garden crops involves timely watering, loosening for a better supply of oxygen, and removing weeds. Tomatoes respond well to fertilizing with mineral fertilizers, which must be done several times during the growing season.

green mass

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