Tomato Yenisei f1 is a high-yielding, large-fruited, semi-determinate hybrid, intended for cultivation in open ground and greenhouse conditions.
Features of cultivation
The Yenisei variety is grown in seedlings. The seeds are first placed in an aloe solution for a while, then sown in the soil to a depth of 1 cm. Caring for planted seeds includes regular watering with warm water (preferably snow or rain) and covering the container with film until the first shoots.
In order to ensure stable growth of seedlings, it is necessary to add compost extract from time to time.For better plant growth, you can extend daylight hours using fluorescent lamps.
After the formation of two true leaves, the seedlings are planted in separate peat containers. This will allow you to subsequently plant them in a permanent place directly in pots. The advantage of such planting is the protection of plant roots from damage.
Seedlings can be planted in the ground as early as the first ten days of May. The seedlings are placed in the garden bed in a checkerboard pattern.
After planting, each plant must be watered with warm water and fertilized with compost.
The best yield of the variety was recorded when the bush was formed with 1–2 stems.
Features of care
Caring for the Yenisei f1 variety includes the following mandatory measures:
- Loosening the soil.
- Removing weeds.
- Regular watering with warm water.
- Fertilizing with complex mineral fertilizers.
Fruit characteristics
Yenisei f1 tomatoes are leveled, round or flat-round, weighing up to 500 grams. The color is deep red, uniform. The taste is delicate, harmonious, slightly sweet. Suitable for fresh consumption and all types of canning.
Advantages of the variety
Among the advantages of the Yenisei f1 tomato, gardeners note the following characteristics:
- Large fruit.
- Abundant fruiting.
- Excellent taste and aroma.
- Possibility of long-term storage and transportation.
Gardeners' ratings
The tomato hybrid Yenisei f1, developed by Ural breeders, is successfully grown by summer residents in many regions of Russia. We invite you to read the most interesting reviews about the variety.
Tamara Konstantinovna, Ryazan region, Kasimov: “I read the description of the Yenisei f1 tomato on the Internet. I was interested in the fact that it is large-fruited and tasty. I planted them in the greenhouse first, before other varieties.The bush was formed into 1 stem and fed with humus. The result was very impressive: there were a lot of fruits, 400–500 g each. There weren't any rotten tomatoes. The taste didn't disappoint either. Tomato is good fresh and pickled.”
Rezeda Nailevna, Republic of Tatarstan, Zelenodolsk: “The variety is excellent. Does not require complex care. The fruits are smooth, large, shiny. The pulp is juicy, fine-grained. Thanks to their thick skin, these tomatoes can be stored for a long time in a cool place.”
Irina Aleksandrovna, Moscow: “A friend gave me the Yenisei hybrid to try, it pleasantly surprised me. The tomatoes are tasty, juicy, meaty. Last year I planted several bushes in my garden. Grown in a greenhouse. The bush is low, but powerful and branched. The variety is hardy, resistant, and is not afraid of late blight and blossom end rot. Tomatoes of this variety are suitable for salads, as well as various homemade preparations. I rolled them into jars into slices, adding onions and a few cloves of garlic. It turned out divine."
