Characteristics and description of the Tarasenko hybrid tomato variety, its yield

There are a large number of varieties of tomatoes, among them it is customary to highlight the tomato hybrid Tarasenko 3. It is distinguished by good yield and excellent taste. Belongs to the group of tall crops. Valued among amateur and professional gardeners.


History of origin and general characteristics

This tomato variety was bred by an amateur vegetable grower from the Sumy region. F. M. Tarasenko is a physics teacher who was fond of gardening. I have been growing tomatoes for a long time. His collection includes about 50 bred crops.

In addition to well-known plants, he developed the following varieties:

  • Tarasenko 1;
  • hybrid Tarasenko 2;
  • Tarasenko 3;
  • Tarasenko 5;
  • Tarasenko 6;
  • tomato hybrid Tarasenko 7;
  • Polesie giant;
  • Anniversary;
  • Legend Tarasenko.

The vegetable grower gives preference exclusively to high-yielding and tall-growing crops. Unlike early-ripening tomatoes, it has an extended growing season. The crop bears fruit before frost.

tomato variety Tarasenko 2

Growing

Tomato Tarasenko has a powerful root system. During growth, it can penetrate deeply into the soil, up to 1.5 m. To make the crop comfortable, it is important to create appropriate conditions. When growing tomatoes, Tarasenko used the following technique:

  • A hole is prepared for each crop at the end of the year. Its size should be within 50x50 cm. The depth should reach 44 cm. Each hole should be flavored with various useful components. Mix everything together thoroughly and cover with a layer of soil.
  • One hole can accommodate 2 bushes at once. It is best to transplant seedlings that are at least 2 months old. For normal development, there must be at least 1 m between plants. The distance between rows should not be less than 1.5 m.
  • Immediately after transplantation, the plant is watered with warm water. It is necessary to prepare a special solution, which includes ordinary water and potassium permanganate. You will need 1.5 g of product per 5 liters of water.

tomato ovaries

  • During the growth of tomatoes, pinching is carried out. Culture must be tied to a support. Each plant should be well ventilated and not need light.
  • As soon as the tomato plant begins to bear fruit, the lower leaves are immediately removed.
  • Watering should be done every week. The amount of water should be sufficient. Monitor the soil - the soil should be loose.
  • 2 weeks after planting the plant, fertilize it. The next application of fertilizer should be carried out when the first fruits appear on the branches. After 3 weeks from the moment the fruits form, apply fertilizer one more time.

The characteristics and description of the variety developed by the summer resident contain some more information about care. With the onset of rainy days, when the ambient temperature drops, it is recommended to spray the plant with a mixture of lime and copper sulfate solution. The Yubileiny variety, along with other hybrid representatives, can produce about 25 kg of fruit from one bush. Vegetables can be eaten fresh and used as canning.

Varieties of the variety and their description

The family has quite a large list of plants. The following are most often chosen for cultivation:

description of the vector

  1. Hybrid Tarasenko 1. Plant height can reach 2 m. Among all representatives of the variety it is considered the earliest. The fruit is called ribbed cream. The flesh is elastic and sweet in taste and has a rich red color. The weight of one fruit ranges from 65 to 95 g. The plant is predisposed to good fruiting. The tomato feels comfortable in greenhouse conditions. Does not tolerate cold weather well, especially in cloudy weather.
  2. Hybrid tomatoes Tarasenko 2. The tall crop tolerates even significant cold weather well. It has medium ripeness. Fruiting continues over a long period of time. Productivity is good. Tomatoes can be grown both in a greenhouse and in open ground. The fruits are slightly elongated and have a small spout at the tip. The pulp is not watery, slightly sweet in taste. The fruits are suitable for canning. The weight of one can reach 100 g.
  3. Hybrid tomatoes Tarasenko 6. Mid-season variety. Abundant fruiting continues until autumn. Like other crops of the variety, it reaches about 2 m in height. The shape of the fruit resembles a plum. Slightly elongated, bright red in color. The largest fruit can reach a weight of 150 g. Pink Tarasenko tastes good in any form.
  4. Anniversary. The variety was bred by a summer resident at the age of 75, which was the reason for the name. The culture is unique in that the length of the branches can reach up to 3 m. There are very few leaves on the pagons. The root grows wide and is quite large. The main stem may have as few as 4 or 5 clusters. With one you can collect about 5 kg. The weight of one fruit is about 200 g. The shape of the tomatoes resembles a heart with an extended top. The taste of the pulp is slightly sweet and meaty. Tomatoes ripen unevenly, so they are often harvested unripe. Jubilee is resistant to many diseases and pests. Designed for cultivation in greenhouses and open ground. Most often, gardeners prefer the first option.

tomatoes Tarasenko 2

A detailed description of the variety will help amateurs and professionals grow a strong crop with a powerful root system that will bring a good harvest.

A few more words about the variety

Yubileiny and other representatives of the Tarasenko variety are suitable for growing in both closed and open soils. Regardless of the choice of growing location, it produces good yields. When finally formed, the culture has 2 stems, the second one is created by parallel pinching. The rest are removed as they appear.

Numerous reviews confirm that the varieties are highly resistant to viruses. The average weight of one fruit reaches about 100 g. Usually vegetables have a classic red color.Some representatives on the fruits have a small nose.

Vegetables are consumed fresh or thermally processed. Tomatoes are suitable for any type of preservation. Suitable for preparing various dishes, where they are used whole or as juice. Can be eaten fresh. Tarasenko is valued for its good taste. Satisfied gardeners note their keeping quality. They can withstand transportation without any difficulties, maintaining good presentation.

Tarasenko is the tomato variety chosen for cultivation. Every year it can be increasingly found in the gardens and greenhouses of many summer residents and gardeners.

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