Among Russian gardeners, varieties of Siberian selection that can withstand low temperatures are famous. An example is the Nastya Siberian tomato, which grows well outdoors without shelter. The low-growing bush forms inflorescences early, on which universal-purpose tomatoes have time to ripen in a short period. They are suitable for salads and winter preparations of any type.
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The popular female name is used in the names of more than a dozen varieties. You can easily find the varieties Nastena, Nastenka, and Anastasia on bags of tomato seeds. But they should not be confused. After all, varieties and hybrids may have nothing in common other than a common name. The same pattern is demonstrated by varieties of the Siberian series, when tomatoes that are completely different in characteristics are associated with a persistent Siberian character.
Let's take a closer look at the features of the Nastya Siberian variety. Does the name match its characteristics?
"Nastya-Sibiryachka" - a reliable tomato variety
The description of the Nastya Siberian variety speaks of an extremely unpretentious plant, with medium-early fruit ripening.
- “Nastya the Siberian” is cultivated in open and closed ground conditions, in risky farming zones of the Trans-Urals, Siberia, and the Far East. This means that it is perfect for cultivation in any zone of central Russia.
- A plant with natural growth restriction, a standard type of bush. These parameters allow us to conclude that the variety will not take much time for pinching, forming a bush, and will not require staking.
- The bush is medium-leaved, stocky, compact, reaching a height of only 60 cm. Low-growing varieties finish growing much earlier, and all their efforts are directed to ripening the fruits. They are traditionally grown outside, because even in the event of a serious cold snap, they are easier to protect with the help of covering material.
- The plant produces fairly large fruits. Some weigh more than 200 g. Tomatoes have a slightly elongated shape, reminiscent of a barrel. The fruits are dense, with a durable, smooth skin, and raspberry-red in color.
- The pulp is juicy, dense, with small seed chambers, and good taste. Tomatoes can be used for fresh salads and making juices, purees, and ketchups. Smaller specimens are pickled or salted in assorted preparations or on their own.
The variety is distinguished by its friendly yield of fruits, which can be collected before the onset of the first autumn frosts, thereby protecting against late blight. Reviews also speak of its ease of care.Gardeners note good productivity, which is difficult to expect from such a compact plant.
Agricultural technology and care
Determinate low-growing tomatoes very easy to care for. If they are planted in open ground, then both seeds and seedlings can be hardened. These measures significantly affect the growth rate and the ability of plants to withstand adverse natural factors.
- Seeds are sown in the ground at the end of March or the first ten days of April. I pre-treat them with a weak solution of manganese and place them in the refrigerator overnight.
- Sow the seeds to a depth of 1.5 cm and plant them in separate containers until two true leaves appear. Watering is moderate, fertilizing as needed.
- 7-10 days before transplanting into the ground, several sessions of hardening the tomatoes are carried out, accustoming the plants to intense sunlight and lower temperatures.
- Bushes are planted in the ground in the last ten days of May, early June. The planting pattern is 50 x 70, but the compactness of the bush allows you to plant seedlings at the base of tall plants and compact the plantings.
- Although the variety is considered quite unpretentious, one should not forget about the simplest measures of weeding and removing the lower dying leaves.
- It is also necessary to monitor soil moisture and loosen the top layer after watering. If necessary, up to three feedings are carried out during the growing season, depending on the condition of the plants.
- If you follow traditional methods of growing tomatoes, you can start harvesting them at the end of July, the first half of August.
The description of the tomato variety Nastya-Sibiryachka demonstrates the excellent qualities of the plant, which fully correspond to its name. We can say that even with fairly primitive care, you can expect a harvest.The plant demonstrates true Siberian hardiness without requiring special growing conditions. Each characteristic corresponds to the purpose of the variety. It is frost-resistant, has a short growing season, and produces small fruits that can ripen during the short summer. It may not produce such a bountiful harvest as tall greenhouse tomatoes, but it will definitely delight and surprise you with its unpretentiousness and vitality.
