Persimmon is a domestically bred tomato variety, currently one of the most promising on the market. The Persimmon tomato has a round shape and orange color, reminiscent of an exotic fruit.
Description of the variety
Persimmon is a young variety, bred through selective breeding. Its description is currently not found in all the literature. Persimmon belongs to the determinate mid-season varieties. Plants reach a height of 80 centimeters. In a greenhouse, the bushes stretch up to 1-2 meters. The stems are powerful and branched. During the fruiting period, a garter is required. The bushes are distinguished by abundant foliage.
According to the description of the Persimmon tomato variety, the growing season is 120 days.The species is distinguished by large round fruits. The color of tomatoes is bright yellow or orange. The peel is dense, glossy. The average weight of a tomato reaches 300 grams. Up to 3 fruits are borne on a branch. If the rules of care are followed, up to 2 kilograms of crop can be harvested from the bush. The taste of tomatoes is sweet; when overripe, a slight sourness appears.
Mature fruits have from 6 to 8 chambers. The flesh is tender. The number of seeds in tomatoes is small, the size is small.
Tomatoes are ideal for fresh consumption, slices or salads. The characteristics of the fruit indicate their intended purpose for eating. Tomatoes are actively used for making juice, sauces, purees and other preserves.
Features of agricultural technology
Persimmon tomatoes are heat-loving varieties. For this reason, tomato is optimal for cultivation in the southern regions of the country or in closed greenhouses. Poor resistance to pests and high maintenance requirements make this variety difficult for beginning gardeners to grow.
To obtain an early and abundant harvest, plant seeds are sown as seedlings in early March. They are pre-treated with disinfectants and soaked in a weak solution of potassium permanganate. Good germination of Persimmon tomato seeds makes the preliminary preparation stage unnecessary. The optimal temperature for germination of seedlings is 22 - 25 degrees. At the stage of 2 true leaves, the plants dive. Daylight hours for the growth of strong plants should be from 14 to 16 hours. It is optimal to carry out additional illumination in the morning and evening hours.
Plantings are transferred to open ground after the last frost, when the seedlings have reached the age of 55 days. The optimal time is mid-May. Earlier planting in greenhouses and greenhouses is allowed.
The bushes are planted separately from each other at a distance of 40 centimeters. Thickening of planting leads to damage to plants by late blight and other diseases. The Persimmon tomato is distinguished by its abundant green growth. To increase the yield of a bush, it is necessary to carry out its pinching.
Growing plants in a greenhouse requires sowing seedlings in mid-to-late February. Planting in the ground takes place in April. To grow Persimmon in open ground conditions, it is recommended to harden off the seedlings. To do this, 2–3 weeks before planting, the plants are taken out into the open air. Procedures start from 15 – 30 minutes and end in 5 – 6 hours. It is considered optimal to increase the difference between night and day air temperatures.
With proper care and timely planting, fruit ripening begins at the end of June and continues for 3 to 4 months, until the onset of persistent cold weather. During the ripening period, it is necessary to apply mineral and organic fertilizers. Watering is done at the root of the bush.
Tomatoes of the Persimmon variety do not tolerate high humidity. The first signs of late blight require immediate removal of the affected branches and treatment with a solution of whey and iodine.
Advantages and disadvantages
Like most types of tomatoes, the Persimmon variety has its own advantages and disadvantages.
It should be noted that he has much more positive qualities:
- Good yield. The variety allows you to get up to 4 kilograms of fruit from one bush. Tomatoes are large in size.
- High taste qualities. The fruits are distinguished by juicy pulp and sweet taste.
- Long keeping quality. The fruits are suitable for storage. They are distinguished by a dense peel, which does not allow the tomatoes to quickly deteriorate.
- Versatility of use. Initially, tomatoes are considered a table variety. High taste characteristics have made it possible to use the fruits for making juice and canning.
- High germination rate. Tomato seeds germinate in 90% of cases, even without pre-treatment. Seedlings are suitable for growing plants in greenhouses, greenhouses or open ground.
- Possibility of harvesting before ripening. The Persimmon tomato variety allows fruits to be harvested before they ripen. Tomatoes reach a state of ripeness without losing their taste.
Among the disadvantages of the variety, it is worth noting its demanding care. Plants are sensitive to temperature conditions and insufficient soil moisture. As they grow, the bushes are tied up. Installing supports allows you to avoid breaking adult plants under the weight of the fruit.
Tomatoes are sensitive to fungal diseases. Bushes suffer most seriously from late blight. To obtain a good harvest, it is necessary to take into account the characteristics and description of the Persimmon tomato variety.
Useful tips
Numerous reviews from gardeners about Persimmon clearly indicate that the variety is distinguished by its pleasant taste. According to those who planted Persimmon, tomatoes are distinguished by their unusual color, sweet pulp and aroma. As one gardener states: “I’ve been growing this variety for several years. If you carry out pinching and treat the plants in time, the harvest will be plentiful. Some fruits reach 500 grams.”
Experienced gardeners highlight several tips that allow you to grow healthy plants and get a good harvest:
- Instability to diseases requires timely feeding and treatment of plants. Loosening, mulch and treatment with pharmaceutical preparations effectively help against diseases.It is recommended to plant no more than 3 bushes per 1 square meter.
- Plants require staking during the fruiting period. The large weight of the fruit can break off thin branches.
- Persimmon does not tolerate moisture, but requires abundant watering strictly at the root of the plant.
- High yields are observed in unheated greenhouses with a constant flow of fresh air.
Compliance with the rules of agricultural technology, timely care and treatment against diseases allows you to achieve a good harvest.
