Another new variety has already earned positive reviews from agronomists; it was bred by breeders from the Chinese company Sakata. The hybrid is suitable for growing over large areas and has excellent taste. Let's consider the description of the variety and growing conditions in the middle climate zone.
Hybrid characteristics
Tomato hybrid f1 Tmag 666 f1 is an early-ripening determinate type of cultivation, suitable for cultivation in open areas, in greenhouses and at home. The bush is compact in size, low, powerful stems with a lot of leaves. Does not require pinching.
The fruits are dense, round - the average weight of one tomato is 260-300 grams. The color is red, bright. The stalk lacks a green spot. Ripening fruits are perfectly protected by leaves from ultraviolet rays.
The Tmag tomato has excellent taste - a pronounced sweet tomato taste with a slight sourness. The pulp is dense and juicy.
The variety is resistant to diseases such as Fusarium wilt, Yellow leaf curl, Alternaria canker, Verticillium wilt.
The fruits are intended for fresh consumption.
Positive traits
Due to their characteristics they have the following positive qualities.
- Early ripening.
- Good disease resistance.
- Long shelf life.
- Transportability.
- Good presentation.
- High taste qualities.
- Easy to grow.
Agricultural technology
Since Tmag seeds have undergone pre-sale treatment with Thiram, there is no need to soak them in fungicides in the future.
Seeds are sown in March for seedlings in compacted soil, sprinkled with peat or a 1-centimeter layer of soil, watered with warm water from a spray bottle, and covered with film. The container is placed in a sunny place for germination.
After germination, the film is removed and the plants continue to be grown at an air temperature of 20 degrees until 1-2 true leaves appear. Then the seedlings are planted in separate containers and mineral fertilizer is applied.
At the age of 33-45 days, seedlings are planted in a greenhouse or open ground.
Plant care
Due to the characteristics of tomatoes - they have heavy bunches of fruit, to avoid breaking the bushes need to be tied up. The bush is not tall, it forms independently, so it is not necessary to pinch the shoots.The lower leaves break off 1 per week in sunny, not rainy weather. Weeding and watering of plants are mandatory; after each watering, the soil around the trunk should be loosened, this is done to preserve moisture in the soil.
When growing bushes in a greenhouse, you need to ventilate it to circulate fresh air.
Fertilizing is carried out 3 times per season with mineral and organic fertilizers. To detect infections, constant inspection is carried out for the presence of stains or fungi. If detected, the bushes are sanitized with fungicides and the infected parts are removed from the area. This will stop the growth of infection and preserve the harvest.
The variety has perfectly adapted to our climatic zone, does not require special plant care and produces a high yield of fruits both in open areas and in greenhouses. With proper care, up to 8 kilograms of ripe, beautiful and tasty tomatoes can be harvested from one bush.
