The Pink Pear tomato has a rather unusual shape. A ripe tomato looks like a pear, which arouses interest among children of all ages. Also, many people like the taste of this tomato, because it is different from the usual one. “Pink pear” will be of interest to all farmers, because the finished fruits have approximately the same structure, shape, weight and size. Therefore, you can get income from each bush.
Description
The tomato variety Pink Pear refers to tomatoes with an average ripening period for all fruits. From the day of planting to the first ready harvest, 116 to 122 days pass.This hybrid was obtained through high-quality selection of seeds from the fruits of the “Pink Giant”. The description of the growing recommendations states that this variety must be grown in greenhouse conditions. But this recommendation does not apply to the southern regions of the country, since the climate there will allow seedlings to be planted directly in the beds in fresh air.
Description of the tomato variety: the bush can produce many clusters of crops during the season. It grows up to 1.7 meters in height. Greenhouse conditions allow it to reach a height of 2 meters. The greatest fertility is achieved by bushes formed into one stem. All unnecessary stepsons must be removed. It is mandatory to tie the bush to a vertical support. Reviews from gardeners who have dealt with this variety recommend leaving no more than 8 brushes.
Characteristic
The fruit has a fairly rich pink color and is shaped like an elongated pear. Quite fleshy, smooth and dense, bright red color. In the fresh air, the weight of the fruit reaches 75 grams, in a greenhouse up to 90 g. Tomatoes can be used in the production of sauces or juices, as well as for preservation. A square meter of planting can bring up to 11 kg of harvest, provided there are no more than 4 bushes on it.
The tomato sells well due to its good presentation and density during transportation.
The variety has an ideal taste, it is quite versatile in use and uniform in the finished fruit. The disadvantages include the necessity of tying, the fruits have a tendency to crack, and the need for pinching.
Grow for seedlings
First you need to warm it up, then soak it in a solution of potassium permanganate (2 g of potassium permanganate per glass of water) for 20 minutes. Planting of seeds begins in February, early March.Germination occurs in wet gauze, after which the seeds are sown in the ground to a depth of 2-2.5 cm, watered with water at 22 °. Place the box with seedlings in a well-lit place.
After the first 1-3 true leaves appear, plant them, combining them with picking. Everyone who planted seedlings says that they can be planted by the end of April, provided there is a heated greenhouse. In the case of an unheated greenhouse, then no earlier than the 10th of May.
If there is excess moisture, the stalk may begin to crack. To avoid this, you need to loosen the soil more often and remove the lower leaves. It is necessary to water the bushes after sunset.
The benefits of this variety
Among the pear-shaped varieties of tomatoes, the pear-shaped ones are the most attractive. This happens due to their shape. It is important to note that not all tomatoes of this shape are hybrids. These tomatoes have high yields. The weather does not affect their ability to mate. They can retain their properties and shape for a long time. When recycled they have the least amount of waste.
The hybrid species is perfect for growing in a greenhouse, under film. Pink pear has the property of early ripening. This makes it possible to obtain a large amount of high-quality harvest.
Brief conclusion
Recently, this variety of tomatoes has become very popular; it is used in many technological and industrial processes of food preparation and preservation. It has gained such popularity due to its excellent taste, as well as the accompanying characteristic that allows fruits to be transported over long distances without losing their presentable appearance.
Ripe tomatoes are best consumed fresh; they are especially tasty in various salads. When preserved, they will not lose their qualities and properties, so in winter they will be just as tasty and juicy with a beautiful appearance.
All reviews regarding this type of tomato provide only useful information.
